Kelly is a Registered Dietitian from Minnesota. She worked in the High Tech High food service department in 2019-2020, while working towards her credentials, and is thrilled to come back full time. Kelly is currently working towards her Masters in Dietetic Administration through Utah State University, specializing in food service management. When she isn’t working, Kelly can be found surfing with friends, working out, or cruising along the mission beach/pacific boardwalk. Kelly has always been passionate about helping kids develop healthy eating habits that will last them a lifetime. As Senior Food & Nutrition Services Manager, Kelly will ensure our students are fed nutritious meals that help them concentrate throughout the day and thrive in school.

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